Beat butter and sugar until creamy, about 15 minutes
Add egg yolk and flavorings, beating until well blended
Remove from beater, and gradually add sifted flour to make soft dough
Pinch off pieces of dough and shape into balls or crescents
Place on an ungreased cookie sheet 1" apart
Bake in oven at 350° for 20 minutes, or until lightly browned
Allow to cool slightly before removing from baking sheet
Toss warm cookies in confectioners sugar and toss a round until coated, then remove
Cool
Ingredients
Directions
Beat butter and sugar until creamy, about 15 minutes
Add egg yolk and flavorings, beating until well blended
Remove from beater, and gradually add sifted flour to make soft dough
Pinch off pieces of dough and shape into balls or crescents
Place on an ungreased cookie sheet 1" apart
Bake in oven at 350° for 20 minutes, or until lightly browned
Allow to cool slightly before removing from baking sheet
Toss warm cookies in confectioners sugar and toss a round until coated, then remove
Cool