1 lb Ground beef
3 cloves Garlic
¼ tsp ginger, ground
2 green onions
¼ cup soy sauce
¼ cup brown sugar (or way less)
½ tsp red pepper flakes- or no flakes for allergens
¼ tsp sesame seeds
2 tsp sesame oil
1 tbsp vegetable oil
1
Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil. Drain most of the fat and add brown sugar, soy sauce, ginger, salt and pepper and red peppers. Simmer for a few minutes to blend the flavors. Serve over steamed rice and top with green onions.
Ingredients
1 lb Ground beef
3 cloves Garlic
¼ tsp ginger, ground
2 green onions
¼ cup soy sauce
¼ cup brown sugar (or way less)
½ tsp red pepper flakes- or no flakes for allergens
¼ tsp sesame seeds
2 tsp sesame oil
1 tbsp vegetable oil
Directions
1
Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil. Drain most of the fat and add brown sugar, soy sauce, ginger, salt and pepper and red peppers. Simmer for a few minutes to blend the flavors. Serve over steamed rice and top with green onions.