Toss chicken breasts with garlic powder, salt, and pepper to combine
With the cooker's lid off, heat butter on high until melted and sizzling
Place seasoned chicken in the cooker, browning on both sides, and then pour in the chicken stock
In a small bowl or ramekin, combine the minced garlic, honey, and soy sauce. Spread the mixture over top chicken breasts in the cooker
Securely lock the pressure cooker's lid and set for 8 minutes on High
Perform a quick release to release the cooker's pressure, then serve immediately
Ingredients
Directions
Toss chicken breasts with garlic powder, salt, and pepper to combine
With the cooker's lid off, heat butter on high until melted and sizzling
Place seasoned chicken in the cooker, browning on both sides, and then pour in the chicken stock
In a small bowl or ramekin, combine the minced garlic, honey, and soy sauce. Spread the mixture over top chicken breasts in the cooker
Securely lock the pressure cooker's lid and set for 8 minutes on High
Perform a quick release to release the cooker's pressure, then serve immediately