1 tbsp Ground Sage
1 tbsp Lemon Pepper
2 tsp Dried Rosemary
1 tsp Garlic Powder
1 tsp Dried Thyme
4 lbs Pork Spareribs
1
* Pat ribs dry
* Combine ingrediantes
* Rub onto ribs
* Smoke ribs at 250F until they break slighly at bending them and the meat pulls back on the bone
Ingredients
1 tbsp Ground Sage
1 tbsp Lemon Pepper
2 tsp Dried Rosemary
1 tsp Garlic Powder
1 tsp Dried Thyme
4 lbs Pork Spareribs
Directions
1
* Pat ribs dry
* Combine ingrediantes
* Rub onto ribs
* Smoke ribs at 250F until they break slighly at bending them and the meat pulls back on the bone